麦当劳不再使用人造防腐剂和食用色素
- 转载自: 商业时报
- 时间: 2018-10-10 09:41:00
- 1451人浏览
据商业时报,World Business[http://www.businessnews.cn/]报道，快餐连锁店麦当劳表示，菜单中的经典汉堡将不再含有人造防腐剂、增香剂和食用色素。
麦当劳公司表示，成分的变化涉及到美国14000个餐厅的7种汉堡。小圆面包、酱汁和奶酪不再使用人工防腐剂。
麦当劳公司的通告中指出，仅有腌黄瓜含有防腐剂，消费者可以拒绝吃。
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